Breakfast

Low Carb, Gluten Free Banana muffins is for Breakfast, Snack.

Low Carb, Gluten Free Banana muffins takes 10 minutes to prepare.

Low Carb, Gluten Free Banana muffins takes 20 minutes to cook.

Low Carb, Gluten Free Banana muffins makes 12 servings.

The ingredients for Low Carb, Gluten Free Banana muffins are:

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Here is how you make Low Carb, Gluten Free Banana muffins:

Serving Size: 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user MELISSAILYNSK.

The nutritional information for Low Carb, Gluten Free Banana muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 186.6

• Total Fat: 15.5 g
• Cholesterol: 71.8 mg
• Sodium: 180.4 mg
• Total Carbs: 3.9 g
• Dietary Fiber: 2.2 g
• Protein: 6.9 g

The dietary needs meet for Low Carb, Gluten Free Banana muffins is Low Carb