The recipe Oatmeal Banana Muffins

Made From Scratch Recipes

Oatmeal Banana Muffins recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Oatmeal Banana Muffins!

Oatmeal Banana Muffins

Oatmeal Banana Muffins Recipe
Oatmeal Banana Muffins

What Course Is Oatmeal Banana Muffins?

Oatmeal Banana Muffins is for Breakfast, Snack.


How Long Does Oatmeal Banana Muffins Recipe Take To Prepare?

Oatmeal Banana Muffins takes several minutes to prepare.


How Long Does Oatmeal Banana Muffins Recipe Take To Cook?

Oatmeal Banana Muffins takes several minutes to cook.


How Many Servings Does Oatmeal Banana Muffins Recipe Make?

Oatmeal Banana Muffins makes 18 servings.


What Are The Ingredients For Oatmeal Banana Muffins Recipe?

The ingredients for Oatmeal Banana Muffins are:

1/2 c Earth balance, softened
2 eggs
1 c mashed bananas (2-3)
1/4 c brown sugar
1 T Truvia
1/4 c nonfat Greek yogurt
1 t baking soda
1 1/2 c white whole wheat flour
1 c rolled oats

Glaze (included in nutrition, but can skip for fewer calories!)
1/2 c powdered sugar
1 t maple syrup
1 t banana extract
Water as needed for desired consistency


How Do I Make Oatmeal Banana Muffins?

Here is how you make Oatmeal Banana Muffins:

Preheat oven to 375.Combine Earth Balance, bananas, and sugar in a bowl.Mix yogurt and baking soda.Add to butter mixture and cream well.Add flour and oats, mix well.Bake 15-20 minutes.Serving Size:?24 muffins


What's The Nutritional Info For Oatmeal Banana Muffins?

The nutritional information for Oatmeal Banana Muffins is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 147.4
  • Total Fat: 6.0 g
  • Cholesterol: 20.7 mg
  • Sodium: 125.3 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.1 g

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