Breakfast

Paul's Banana Nut Muffins is for Breakfast, Dessert.

Paul's Banana Nut Muffins takes 15 minutes to prepare.

Paul's Banana Nut Muffins takes 40 minutes to cook.

Paul's Banana Nut Muffins makes 18 servings.

The ingredients for Paul's Banana Nut Muffins are:

1 3/4 cup whole wheat flour
1/2 teaspoon salt
3/4 teaspoon baking soda
1 1/4 teaspoon cream of tartar
1/2 cup chopped walnuts
2 small bananas
2 large eggs
1/2 cups margarine softened
3/4 cups sugar

Here is how you make Paul's Banana Nut Muffins:

1) In a mixing bowl, combine flour, salt, baking soda, cream of tartar and wanuts.2) In a blender, combine bananas, eggs, margarine and eggs.3) Add blended ingredients to mixing bowl ingredients and stir together well.4) Scoop into muffin tins and bake at 350 for 16-20 minutes.Number of Servings: 18Recipe submitted by SparkPeople user KRNRJOCK67.

The nutritional information for Paul's Banana Nut Muffins is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 157.6

• Total Fat: 8.0 g
• Cholesterol: 23.6 mg
• Sodium: 183.3 mg
• Total Carbs: 20.2 g
• Dietary Fiber: 1.9 g
• Protein: 2.9 g