The recipe Quinoa Peanut Butter-Banana Muffins

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Quinoa Peanut Butter-Banana Muffins recipe is a Breakfast, Snack meal that takes 35 minutes to make. If you enjoy for Breakfast, Snack, you will like Quinoa Peanut Butter-Banana Muffins!

Quinoa Peanut Butter-Banana Muffins

Quinoa Peanut Butter-Banana Muffins Recipe
Quinoa Peanut Butter-Banana Muffins

Use Quinoa instead of baking mix for a protein-packed start to your day

What Course Is Quinoa Peanut Butter-Banana Muffins?

Quinoa Peanut Butter-Banana Muffins is for Breakfast, Snack.


How Long Does Quinoa Peanut Butter-Banana Muffins Recipe Take To Prepare?

Quinoa Peanut Butter-Banana Muffins takes 10 minutes to prepare.


How Long Does Quinoa Peanut Butter-Banana Muffins Recipe Take To Cook?

Quinoa Peanut Butter-Banana Muffins takes 35 minutes to cook.


How Many Servings Does Quinoa Peanut Butter-Banana Muffins Recipe Make?

Quinoa Peanut Butter-Banana Muffins makes 12 servings.


What Are The Ingredients For Quinoa Peanut Butter-Banana Muffins Recipe?

The ingredients for Quinoa Peanut Butter-Banana Muffins are:

1 Cup Quinoa (measured dry, then cooked and drained)
2 Bananas
2 Tbsp Peanut Butter
1/4 C Sunflower Seeds
1/2 C Milk (I used coconut)
2 Extra-Large Eggs
1 Tsp Baking Powder
1 Tsp Vanilla Extract (optional)
1 Tbsp Cinnamon (optional)


How Do I Make Quinoa Peanut Butter-Banana Muffins?

Here is how you make Quinoa Peanut Butter-Banana Muffins:

Preheat oven to 450. Blend all ingredients till grainy liquid and pour into muffin cups. Bake at 450 for 35 mins, allowing 5 mins to cool on vented surface.Serving Size: Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user AREUFNKIDDINGME.


What's The Nutritional Info For Quinoa Peanut Butter-Banana Muffins?

The nutritional information for Quinoa Peanut Butter-Banana Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 126.8
  • Total Fat: 4.9 g
  • Cholesterol: 35.8 mg
  • Sodium: 79.6 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 4.6 g

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