Breakfast

wolffie's banana blueberry muffins is for Breakfast.

wolffie's banana blueberry muffins takes 10 minutes to prepare.

wolffie's banana blueberry muffins takes 25 minutes to cook.

wolffie's banana blueberry muffins makes 12 servings.

The ingredients for wolffie's banana blueberry muffins are:

2 cups flour
1 tbsp baking powder
1 tsp ground cinnamon
1 tsp ground ginger
3/4 tsp salt
3/4 cup sugar
2/3 cup "milk" (i use soymilk)
1 large banana
1/4 cup oil (i use light extra virgin olive oil)
2 tbsp mmolassess
1 tsp vanilla extract
1 cup blueberries, fresh or frozen

Here is how you make wolffie's banana blueberry muffins:

preheat oven to 375 F. Lightly oil 12 muffin tins or line with papers, in a med. bwl, stir together the flour, baking powder, cinnamon, ginger, salt and sugar and set aside. in a food processor or blender, blend together the "milk", banana, oil, molasses, and vanilla until smooth. stir banana mixture and blueberries into flour mixture until "just mixed" and spoon evenly into muffin cups. bake for 20-25 minutes or until a toothpick comes out clean. let cool completely before removing fom tins. makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user SHORTISHORT.

The nutritional information for wolffie's banana blueberry muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 203.9

• Total Fat: 5.0 g
• Cholesterol: 0.0 mg
• Sodium: 278.2 mg
• Total Carbs: 36.9 g
• Dietary Fiber: 0.7 g
• Protein: 3.3 g

The dietary needs meet for wolffie's banana blueberry muffins is Vegan