The recipe Zucchini, Banana, Cranberry Muffins
Zucchini, Banana, Cranberry Muffins recipe is a Breakfast meal that takes 25 minutes to make. If you enjoy for Breakfast, you will like Zucchini, Banana, Cranberry Muffins!
Zucchini, Banana, Cranberry Muffins
- What Course Is Zucchini, Banana, Cranberry Muffins?
- How Long Does Zucchini, Banana, Cranberry Muffins Recipe Take To Prepare?
- How Long Does Zucchini, Banana, Cranberry Muffins Recipe Take To Cook?
- How Many Servings Does Zucchini, Banana, Cranberry Muffins Recipe Make?
- What Are The Ingredients For Zucchini, Banana, Cranberry Muffins Recipe?
- How Do I Make Zucchini, Banana, Cranberry Muffins?
- What's The Nutritional Info For Zucchini, Banana, Cranberry Muffins?
- What Type Of Cuisine Is Zucchini, Banana, Cranberry Muffins?
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Very Yummy Muffins - take a bit of prep work but well worth it if you are in the mood to bake. Muffins are very dense and filling. Tip: Cool and wrap individually, freeze. Great for a quick breakfast.This recipe makes 16-18 muffins or 2 loaves of bread.You can also add 1/2 cup chopped nuts or replace the cranberries with berries of your choice. You may also omit the granulated sugar and salt to make it a bit healthier. What Course Is Zucchini, Banana, Cranberry Muffins?Zucchini, Banana, Cranberry Muffins is for Breakfast. How Long Does Zucchini, Banana, Cranberry Muffins Recipe Take To Prepare?Zucchini, Banana, Cranberry Muffins takes 35 minutes to prepare. How Long Does Zucchini, Banana, Cranberry Muffins Recipe Take To Cook?Zucchini, Banana, Cranberry Muffins takes 25 minutes to cook. How Many Servings Does Zucchini, Banana, Cranberry Muffins Recipe Make?Zucchini, Banana, Cranberry Muffins makes 18 servings. What Are The Ingredients For Zucchini, Banana, Cranberry Muffins Recipe?The ingredients for Zucchini, Banana, Cranberry Muffins are: 3 eggs1/2 cup oil 2/3 cup brown sugar 1/4 cup sugar (can be omitted) 2 tsp of vanilla extract 3 cups of flour 1/2 cup whole wheat flour 3/4 cup ground flax seed 1/4 cup oat bran 2 tbsp cinnamon 1 tsp baking soda 1-1/5 tsp baking powder 1/2 tsp salt (can be omitted) 2 cups grated zucchini 1/2 cup dried (unsweetened) cranberries 2 ripe bananas, mashed How Do I Make Zucchini, Banana, Cranberry Muffins?Here is how you make Zucchini, Banana, Cranberry Muffins: Preheat oven to 325 F. Prepare muffin tin and coat with "baking" spray. In large mixing bowl, beat eggs until light and frothy. Add oil, sugars, and vanilla mix well. In separate bowl mix all dry ingredients together (flours, baking soda/powder, flax seed meal, oat bran, cinnamon & salt). Add dry mixture to the egg mixture and mix well. Add grated zucchini, mashed bananas and cranberries and stir well. Spoon mixture into muffin tins till 1/4" from the rim. Bake for 25 minutes. When toothpick inserted into center of muffin comes out clean muffins are done. Transfer to cooling rack and enjoy!Number of Servings: 18Recipe submitted by SparkPeople user MENGLAND227.What's The Nutritional Info For Zucchini, Banana, Cranberry Muffins?The nutritional information for Zucchini, Banana, Cranberry Muffins is:
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