Breakfast

Banana Cinnamon Whole Wheat Pancakes is for Breakfast.

Banana Cinnamon Whole Wheat Pancakes takes several minutes to prepare.

Banana Cinnamon Whole Wheat Pancakes takes several minutes to cook.

Banana Cinnamon Whole Wheat Pancakes makes 12 servings.

The ingredients for Banana Cinnamon Whole Wheat Pancakes are:

1 1/4 c whole wheat flour
1 1/4 c 1% milk
2 tsp baking powder
1 tsp cinnamon
2 T flaxseed
1 T brown sugar
1 egg

Here is how you make Banana Cinnamon Whole Wheat Pancakes:

Makes 12 pancakesBeat together milk and egg. Mix dry ingredients in separate bowl. Slowly add milk and egg mixture to dry ingredients by stirring. Scoop 1/4 c batter for each pancake on grittle.* Pancake is done on 1st side when batter bubbles.* Keep pancakes warm by placing in a glass dish in 200 degree oven. Put a dish of water in oven as well to keep pancakes moist.Number of Servings: 12Recipe submitted by SparkPeople user RUNFINSETH.

The nutritional information for Banana Cinnamon Whole Wheat Pancakes is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 84.6

• Total Fat: 1.7 g
• Cholesterol: 24.3 mg
• Sodium: 100.5 mg
• Total Carbs: 14.8 g
• Dietary Fiber: 2.3 g
• Protein: 3.7 g