Breakfast

Nutella Banana Pancakes is for Breakfast.

Nutella Banana Pancakes takes 20 minutes to prepare.

Nutella Banana Pancakes takes several minutes to cook.

Nutella Banana Pancakes makes 24 servings.

The ingredients for Nutella Banana Pancakes are:

1 cup whole wheat flour,
1 cup white flour,
1 T wheat germ,
2 t baking powder,
1 t baking soda,
1/2 t salt,
2 eggs,
2 c nonfat milk,
1/2 c applesauce,
1 T lemon juice
3 T nutella,
1 chopped banana

Here is how you make Nutella Banana Pancakes:

Mix dry ingredients in a large bowl with a wire whisk. Using same whisk, mix wet ingredients in a separate bowl until combined. Again, use the whisk to mix the wet into dry. I use a nonstick griddle and haven't needed to add any oil.Serving Size: 1-4 " pancake = 1 servingNumber of Servings: 24Recipe submitted by SparkPeople user THROWSLIKEAGIRL.

The nutritional information for Nutella Banana Pancakes is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 69.6

• Total Fat: 1.3 g
• Cholesterol: 15.8 mg
• Sodium: 159.2 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 1.0 g
• Protein: 2.8 g

The dietary needs meet for Nutella Banana Pancakes is Low Fat