The recipe Protein and Fiber Strawberry Banana Smoothie

Made From Scratch Recipes

Protein and Fiber Strawberry Banana Smoothie recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Protein and Fiber Strawberry Banana Smoothie!

Protein and Fiber Strawberry Banana Smoothie

Protein and Fiber Strawberry Banana Smoothie Recipe
Protein and Fiber Strawberry Banana Smoothie

Nutrition in a glass

What Course Is Protein and Fiber Strawberry Banana Smoothie?

Protein and Fiber Strawberry Banana Smoothie is for Breakfast.


How Long Does Protein and Fiber Strawberry Banana Smoothie Recipe Take To Prepare?

Protein and Fiber Strawberry Banana Smoothie takes 5 minutes to prepare.


How Long Does Protein and Fiber Strawberry Banana Smoothie Recipe Take To Cook?

Protein and Fiber Strawberry Banana Smoothie takes several minutes to cook.


How Many Servings Does Protein and Fiber Strawberry Banana Smoothie Recipe Make?

Protein and Fiber Strawberry Banana Smoothie makes 4 servings.


What Are The Ingredients For Protein and Fiber Strawberry Banana Smoothie Recipe?

The ingredients for Protein and Fiber Strawberry Banana Smoothie are:

* MLO Milk & Egg Protein, 4 tbsp (remove)
* Milk, 1%, 1.5 cup (remove)
* Strawberries, frozen, unsweetened, 2 cup, unthawed (remove)
* Water, tap, 1.5 cup (8 fl oz) (remove)
* Banana, fresh, 1 large (8" to 8-7/8" long) (remove)
* Kellogg's All-Bran Buds Cereal, 0.66 cup (1 serving) (remove)


How Do I Make Protein and Fiber Strawberry Banana Smoothie?

Here is how you make Protein and Fiber Strawberry Banana Smoothie:

Blend thoroughly, serve, drink up!Number of Servings: 4Recipe submitted by SparkPeople user HEALTHYWRITER.


What's The Nutritional Info For Protein and Fiber Strawberry Banana Smoothie?

The nutritional information for Protein and Fiber Strawberry Banana Smoothie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 188.3
  • Total Fat: 2.7 g
  • Cholesterol: 39.6 mg
  • Sodium: 182.8 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 8.8 g
  • Protein: 15.3 g

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