The recipe Banana, Blueberry and Strawberry SynerProtein Shake

Made From Scratch Recipes

Banana, Blueberry and Strawberry SynerProtein Shake recipe is a Breakfast, Snack meal that takes 10 minutes to make. If you enjoy for Breakfast, Snack, you will like Banana, Blueberry and Strawberry SynerProtein Shake!

Banana, Blueberry and Strawberry SynerProtein Shake

Banana, Blueberry and Strawberry SynerProtein Shake Recipe
Banana, Blueberry and Strawberry SynerProtein Shake

Fruit and Protein Powder Shake

What Course Is Banana, Blueberry and Strawberry SynerProtein Shake?

Banana, Blueberry and Strawberry SynerProtein Shake is for Breakfast, Snack.


How Long Does Banana, Blueberry and Strawberry SynerProtein Shake Recipe Take To Prepare?

Banana, Blueberry and Strawberry SynerProtein Shake takes 10 minutes to prepare.


How Long Does Banana, Blueberry and Strawberry SynerProtein Shake Recipe Take To Cook?

Banana, Blueberry and Strawberry SynerProtein Shake takes 10 minutes to cook.


How Many Servings Does Banana, Blueberry and Strawberry SynerProtein Shake Recipe Make?

Banana, Blueberry and Strawberry SynerProtein Shake makes 3 servings.


What Are The Ingredients For Banana, Blueberry and Strawberry SynerProtein Shake Recipe?

The ingredients for Banana, Blueberry and Strawberry SynerProtein Shake are:

SynerProtein- Vanilla Flavor, 4 tbsp
Milk, nonfat, 2 cup
Banana, fresh, 2 medium (7" to 7-7/8" long)
Strawberries, fresh, 1 cup, whole
Blueberries, fresh, .5 cup


How Do I Make Banana, Blueberry and Strawberry SynerProtein Shake?

Here is how you make Banana, Blueberry and Strawberry SynerProtein Shake:

Blend all ingredients. Makes roughly three 1-cup servings. Number of Servings: 3Recipe submitted by SparkPeople user SLEIZEAR.


What's The Nutritional Info For Banana, Blueberry and Strawberry SynerProtein Shake?

The nutritional information for Banana, Blueberry and Strawberry SynerProtein Shake is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 192.5
  • Total Fat: 1.1 g
  • Cholesterol: 3.3 mg
  • Sodium: 161.0 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 13.5 g

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