The recipe Banana Pancake with Greek Yogurt and Honey

Made From Scratch Recipes

Banana Pancake with Greek Yogurt and Honey recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Banana Pancake with Greek Yogurt and Honey!

Banana Pancake with Greek Yogurt and Honey

Banana Pancake with Greek Yogurt and Honey Recipe
Banana Pancake with Greek Yogurt and Honey

Banana Pancake topped with greek yogurt and honey

What Course Is Banana Pancake with Greek Yogurt and Honey?

Banana Pancake with Greek Yogurt and Honey is for Breakfast.


How Long Does Banana Pancake with Greek Yogurt and Honey Recipe Take To Prepare?

Banana Pancake with Greek Yogurt and Honey takes several minutes to prepare.


How Long Does Banana Pancake with Greek Yogurt and Honey Recipe Take To Cook?

Banana Pancake with Greek Yogurt and Honey takes several minutes to cook.


How Many Servings Does Banana Pancake with Greek Yogurt and Honey Recipe Make?

Banana Pancake with Greek Yogurt and Honey makes 1 servings.


What Are The Ingredients For Banana Pancake with Greek Yogurt and Honey Recipe?

The ingredients for Banana Pancake with Greek Yogurt and Honey are:

1 extra large (9" or longer) Banana, fresh
2 large Egg, fresh, whole, raw
1 1tsp Coconut Oil
.5 cup Yogurt, Greek gods traditional plain Greek yogurt
3 tbsp Honey


How Do I Make Banana Pancake with Greek Yogurt and Honey?

Here is how you make Banana Pancake with Greek Yogurt and Honey:

1. Mash the banana, then add in the eggs and mix to combine.2. Heat the coconut oil in a frying pan over a medium-high heat.3. Scoop a dollop of the banana/egg mixture onto the frying pan. Cook for 30 seconds on each side, then serve on a plate. Repeat until all the mixture is used.4. Top the pancakes with the Greek yogurt and honeyServing Size: 1Number of Servings: 1Recipe submitted by SparkPeople user ASHLEYES2004.


What's The Nutritional Info For Banana Pancake with Greek Yogurt and Honey?

The nutritional information for Banana Pancake with Greek Yogurt and Honey is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 620.1
  • Total Fat: 21.6 g
  • Cholesterol: 397.0 mg
  • Sodium: 221.5 mg
  • Total Carbs: 95.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 18.9 g

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