The recipe Mom's Buttermilk Biscuits

Made From Scratch Recipes

Mom's Buttermilk Biscuits recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Mom's Buttermilk Biscuits!

Mom's Buttermilk Biscuits

Mom's Buttermilk Biscuits Recipe
Mom's Buttermilk Biscuits

What Course Is Mom's Buttermilk Biscuits?

Mom's Buttermilk Biscuits is for Breakfast.


How Long Does Mom's Buttermilk Biscuits Recipe Take To Prepare?

Mom's Buttermilk Biscuits takes several minutes to prepare.


How Long Does Mom's Buttermilk Biscuits Recipe Take To Cook?

Mom's Buttermilk Biscuits takes several minutes to cook.


How Many Servings Does Mom's Buttermilk Biscuits Recipe Make?

Mom's Buttermilk Biscuits makes 8 servings.


What Are The Ingredients For Mom's Buttermilk Biscuits Recipe?

The ingredients for Mom's Buttermilk Biscuits are:

*Whole Wheat Flour, 1 cup (remove)
*Flour, white, 1 cup (remove)
Butter, salted, .5 cup (remove)
Buttermilk, lowfat, .75 cup (remove)


How Do I Make Mom's Buttermilk Biscuits?

Here is how you make Mom's Buttermilk Biscuits:

Serving Size: makes 8 biscuitsNumber of Servings: 8Recipe submitted by SparkPeople user HILYNP.


What's The Nutritional Info For Mom's Buttermilk Biscuits?

The nutritional information for Mom's Buttermilk Biscuits is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 225.3
  • Total Fat: 12.2 g
  • Cholesterol: 31.5 mg
  • Sodium: 106.5 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.5 g

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