The recipe Bisquick Blueberry Muffin

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Bisquick Blueberry Muffin recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Bisquick Blueberry Muffin!

Bisquick Blueberry Muffin

Bisquick Blueberry Muffin Recipe
Bisquick Blueberry Muffin

Used Bisquick Original and non-fat milk

What Course Is Bisquick Blueberry Muffin?

Bisquick Blueberry Muffin is for Breakfast.


How Long Does Bisquick Blueberry Muffin Recipe Take To Prepare?

Bisquick Blueberry Muffin takes 10 minutes to prepare.


How Long Does Bisquick Blueberry Muffin Recipe Take To Cook?

Bisquick Blueberry Muffin takes 15 minutes to cook.


How Many Servings Does Bisquick Blueberry Muffin Recipe Make?

Bisquick Blueberry Muffin makes 10 servings.


What Are The Ingredients For Bisquick Blueberry Muffin Recipe?

The ingredients for Bisquick Blueberry Muffin are:

Bisquick, Non-fat Milk, AA Large Egg, Vegetable Oil, Sugar, Blueberries


How Do I Make Bisquick Blueberry Muffin?

Here is how you make Bisquick Blueberry Muffin:

Mix all ingredients except blueberries until moistened, fold in blueberries. Bake at 400 for 10-15 minutesServing Size: Makes 10Number of Servings: 10Recipe submitted by SparkPeople user CKEENA30.


What's The Nutritional Info For Bisquick Blueberry Muffin?

The nutritional information for Bisquick Blueberry Muffin is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 166.6
  • Total Fat: 6.0 g
  • Cholesterol: 0.4 mg
  • Sodium: 261.9 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.1 g

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