Breakfast

Gluten and Corn free apple bread is for Breakfast, Dessert.

Gluten and Corn free apple bread takes 15 minutes to prepare.

Gluten and Corn free apple bread takes 40 minutes to cook.

Gluten and Corn free apple bread makes 12 servings.

The ingredients for Gluten and Corn free apple bread are:

1 cup coconut flour
2 cups almond flour
3 tbs honey
3 eggs
2 Macintosh apples diced
3/4 tsp baking soda
1/2 tsp Bragg's apple cider vinegar
2 tsp cinnamon
1/4 tsp nutmeg
1/4 raw sea salt

Here is how you make Gluten and Corn free apple bread:

Cook in 3 mini loaf pans for 40 minutes 350 degrees.Serving Size: Serving size: 1/4 small loaf panNumber of Servings: 12Recipe submitted by SparkPeople user JANETENCISO.

The nutritional information for Gluten and Corn free apple bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 271.2

• Total Fat: 18.4 g
• Cholesterol: 46.3 mg
• Sodium: 100.0 mg
• Total Carbs: 18.8 g
• Dietary Fiber: 6.9 g
• Protein: 8.5 g

The dietary needs meet for Gluten and Corn free apple bread is Gluten Free