Breakfast

Peanut Butter and Jelly Bread (Bread Machine) is for Breakfast.

Peanut Butter and Jelly Bread (Bread Machine) takes 150 minutes to prepare.

Peanut Butter and Jelly Bread (Bread Machine) takes 15 minutes to cook.

Peanut Butter and Jelly Bread (Bread Machine) makes 6 servings.

The ingredients for Peanut Butter and Jelly Bread (Bread Machine) are:

2 tsp or 1/2 package of yeast
2 cups Bread flour
3 Tbl Brown Sugar, packed
1/3 cup Low-Sugar Chunky Peanut Butter (or Smooth if you prefer)
3 Tbl No-Sugar-Added Fruit Preserves (your choice)**
1 cup Water

Here is how you make Peanut Butter and Jelly Bread (Bread Machine):

Add all of the ingredients except for the flour and yeast in first. Then top those ingredients with the bread flour. Then add the yeast on top of that. Select the dough setting on your bread machine. When it is done, divide the dough into mini loaf pans (generally 3 will work). Let the dough rise again, about 1 hour. Preheat the oven to 350ºF and bake the bread for 15 minutes or until the bread is to your desired brownness on top.Makes 6 servings, about 1/2 mini loaf.**I found that strawberry or grape work best, at least for me.Number of Servings: 6Recipe submitted by SparkPeople user CAHANIM8R.

The nutritional information for Peanut Butter and Jelly Bread (Bread Machine) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 295.8

• Total Fat: 9.8 g
• Cholesterol: 0.0 mg
• Sodium: 66.9 mg
• Total Carbs: 44.8 g
• Dietary Fiber: 2.1 g
• Protein: 9.5 g