Breakfast

Monkey Bread is for Breakfast.

Monkey Bread takes several minutes to prepare.

Monkey Bread takes 45 minutes to cook.

Monkey Bread makes 8 servings.

The ingredients for Monkey Bread are:

1/8 cup sugar
1 teaspoon ground cinnamon
1 can Pillsbury? refrigerated country Italian bread
1/4 cup chopped pecans or walnuts
6 tbsp fat-free caramel topping
1 teaspoon vanilla

Here is how you make Monkey Bread:

1. Heat oven to 350?F. Spray loaf pan with cooking spray. 2. In 1-gallon resealable food-storage plastic bag, mix sugar and cinnamon. Separate can of dough into 24 pieces. Add dough pieces to sugar mixture. Seal bag; shake to coat. Layer dough pieces and pecans in pan. 3. In small bowl, mix caramel topping and vanilla. Pour over biscuit pieces. 4. Bake 40 to 45 minutes or until golden brown and no longer doughy in center. Cool in pan 10 minutes. Invert onto serving plate. Serve warm. Makes 8 3-piece servingsNumber of Servings: 8Recipe submitted by SparkPeople user CDTRUMPINSKI.

The nutritional information for Monkey Bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 199.3

• Total Fat: 4.2 g
• Cholesterol: 0.0 mg
• Sodium: 311.4 mg
• Total Carbs: 37.7 g
• Dietary Fiber: 0.5 g
• Protein: 4.4 g