The recipe Oat and Flax Bread

Made From Scratch Recipes

Oat and Flax Bread recipe is a Breakfast meal that takes 25 minutes to make. If you enjoy for Breakfast, you will like Oat and Flax Bread!

Oat and Flax Bread

Oat and Flax Bread Recipe
Oat and Flax Bread

Flourless

What Course Is Oat and Flax Bread?

Oat and Flax Bread is for Breakfast.


How Long Does Oat and Flax Bread Recipe Take To Prepare?

Oat and Flax Bread takes 5 minutes to prepare.


How Long Does Oat and Flax Bread Recipe Take To Cook?

Oat and Flax Bread takes 25 minutes to cook.


How Many Servings Does Oat and Flax Bread Recipe Make?

Oat and Flax Bread makes 12 servings.


What Are The Ingredients For Oat and Flax Bread Recipe?

The ingredients for Oat and Flax Bread are:

2C oats
1/2C flax meal
3T honey
3 egg whites
1 whole egg
1/2C coconut milk with 1T apple cider vinegar
1/4C melted coconut oil
1C pureed fruit
5 dates
2t baking powder
1t baking soda
1t vanilla
1/2t salt
1/2C shredded coconut


How Do I Make Oat and Flax Bread?

Here is how you make Oat and Flax Bread:

Add wet ingredients to blender, puree till smooth. Add dry ingredients and pulse until combined. Pour into a greased loaf pan. Bake at 350 degrees for 23 minutes or until done. Serving Size: Makes 12 slicesNumber of Servings: 12Recipe submitted by SparkPeople user JENSTEN.


What's The Nutritional Info For Oat and Flax Bread?

The nutritional information for Oat and Flax Bread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 198.0
  • Total Fat: 9.0 g
  • Cholesterol: 15.5 mg
  • Sodium: 304.5 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 4.2 g
  • Protein: 4.7 g

What Dietary Needs Does Oat and Flax Bread Meet?

The dietary needs meet for Oat and Flax Bread is Gluten Free


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