The recipe Raisin Irish Soda Bread
Raisin Irish Soda Bread recipe is a Breakfast, Snack meal that takes 65 minutes to make. If you enjoy for Breakfast, Snack, you will like Raisin Irish Soda Bread!
Raisin Irish Soda Bread
- What Course Is Raisin Irish Soda Bread?
- How Long Does Raisin Irish Soda Bread Recipe Take To Prepare?
- How Long Does Raisin Irish Soda Bread Recipe Take To Cook?
- How Many Servings Does Raisin Irish Soda Bread Recipe Make?
- What Are The Ingredients For Raisin Irish Soda Bread Recipe?
- How Do I Make Raisin Irish Soda Bread?
- What's The Nutritional Info For Raisin Irish Soda Bread?
- What Type Of Cuisine Is Raisin Irish Soda Bread?
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A great tip is to let the dough sit in the loaf pan for about half an hour to let the leavening do its magic.Also, if you don't have buttermilk, just put 1 tablespoon of lemon juice for 1 cup of regular milk and let it sit for 15 minutes in the fridge. Currants instead of raisins are a great option if desired. What Course Is Raisin Irish Soda Bread?Raisin Irish Soda Bread is for Breakfast, Snack. How Long Does Raisin Irish Soda Bread Recipe Take To Prepare?Raisin Irish Soda Bread takes 45 minutes to prepare. How Long Does Raisin Irish Soda Bread Recipe Take To Cook?Raisin Irish Soda Bread takes 65 minutes to cook. How Many Servings Does Raisin Irish Soda Bread Recipe Make?Raisin Irish Soda Bread makes 16 servings. What Are The Ingredients For Raisin Irish Soda Bread Recipe?The ingredients for Raisin Irish Soda Bread are: 3 cups all-purpose flour1 tbsp baking powder 1/3 cup sugar 1 tsp salt 1 tsp baking soda 2 cups buttermilk 1/4 cup butter, unsalted 3/4 cup raisins, unpacked How Do I Make Raisin Irish Soda Bread?Here is how you make Raisin Irish Soda Bread: 1. Preheat oven to 325 degrees. Grease a 5x9 inch loaf pan.2. Combine flour, baking powder, sugar, salt, and baking soda. Blend egg and buttermilk together, and add all at once to the flour mixture. Mix just until moistened. Stir in butter, then fold in raisins. Pour into prepared pan.3. Bake for 65 to 70 minutes, or until a toothpick inserted in the bread comes out clean. Cool on a wire rack. Wrap in foil for several hours, or overnight, for best flavor.Makes about 16 servings.Number of Servings: 16Recipe submitted by SparkPeople user BEEFGODDESS.What's The Nutritional Info For Raisin Irish Soda Bread?The nutritional information for Raisin Irish Soda Bread is:
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