Breakfast

Sunflower Bread is for Breakfast.

Sunflower Bread takes several minutes to prepare.

Sunflower Bread takes several minutes to cook.

Sunflower Bread makes 24 servings.

The ingredients for Sunflower Bread are:

Grapeseed Oil, 1 tbsp (remove)
Water, bottled, 2 serving (remove)
Brown Sugar, 0.12 cup, unpacked (remove)
Vital wheat gluten, 16 (remove)
Whole Wheat Flour, 0.12 cup (remove)
Steel Cut Oats, dry, 1 cup (remove)
Bobs Red Mill Millet Flour (dry), 0.33 cup (remove)
Nuts/Butters:Sunflower Seeds, Raw, Unsalted-11g=1 T., 270 gram (remove)
Bob's Red Mill Active Dry Yeast, 1 tbsp (remove)
Sunwarrior Classic Protein (Chocolate) 1 serving, 1 serving (remove)
Bob's Red Mill Almond Flour - per 1/4 Cup, 4 serving (remove)
Flaxseed, Bob's Red Mill Natural Raw Whole Flaxseed, 24 tsp (remove)
Cream Of Wheat (Whole Grain), 6 tbsp (remove)

Here is how you make Sunflower Bread:

put all ingredients in bread maker according to directions. Choose gluten free or whole grain setting.Serving Size:?24 slices

The nutritional information for Sunflower Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 160.1

• Total Fat: 10.4 g
• Cholesterol: 0.0 mg
• Sodium: 11.1 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 4.2 g
• Protein: 6.8 g

The dietary needs meet for Sunflower Bread is Lactose Free