Breakfast

Adjusted granny's zucchini bread is for Breakfast.

Adjusted granny's zucchini bread takes 15 minutes to prepare.

Adjusted granny's zucchini bread takes 35 minutes to cook.

Adjusted granny's zucchini bread makes 32 servings.

The ingredients for Adjusted granny's zucchini bread are:

2 cups grated zucchini
1 1/2 cup sugar
2 eggs
1/2 cup unsweetened applesauce
2 cups white flour
1 cup whole wheat flour
2 tsp cinnamon
1 tsp baking soda
1/2 tsp nutmeg
1/2 tsp baking powder
3/4 tsp salt

Here is how you make Adjusted granny's zucchini bread:

Preheat oven to 350. Spray 2 loaf pans with nonstick spray. Combine zucchini, sugar, eggs and applesauce. Let sit. Combine flours, baking powder, baking soda, salt, cinnamon and nutmeg. Blend well. Add wet mixture to dry mixture. Mix until just combined. Evenly divide batter between 2 loaf pans. Bake for approximately 35 minutes. Test at 30 minutes. Let cool on rack in pan for about 10 minutes. Remove from pan. Cool thoroughly. Makes 2 loaves with 16 slices each.Number of Servings: 32Recipe submitted by SparkPeople user CFMOSS.

The nutritional information for Adjusted granny's zucchini bread is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 86.3

• Total Fat: 0.5 g
• Cholesterol: 13.2 mg
• Sodium: 105.6 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 1.0 g
• Protein: 1.8 g