Breakfast

Arvilla/s Zucchini Bread is for Breakfast, Snack.

Arvilla/s Zucchini Bread takes several minutes to prepare.

Arvilla/s Zucchini Bread takes several minutes to cook.

Arvilla/s Zucchini Bread makes 28 servings.

The ingredients for Arvilla/s Zucchini Bread are:

2 cups zucchini, blended
1 c. brown sugar
1 c. white sugar
1 cup canola oil (or less)
1 Tbs. vanilla
1 tsp salt
1 tsp soda
1/4 tsp baking powder
2 eggs, beaten until foamy (or egg white subsitute)
1 Tbs. cinnamon
3 cups flour

Here is how you make Arvilla/s Zucchini Bread:

Mix together. Pour mixture into 2 regular-sized bread pans or 4 of the small pans. Bake at 325 degrees for 50-60 minutes or until a toothpick comes out clean. The loafs baked in the smaller pans take slightly less time in the oven.Number of Servings: 28Recipe submitted by SparkPeople user PATTYHAM2.

The nutritional information for Arvilla/s Zucchini Bread is:

• Servings Per Recipe: 28
• Amount Per Serving
• Calories: 181.7

• Total Fat: 8.1 g
• Cholesterol: 8.7 mg
• Sodium: 142.0 mg
• Total Carbs: 28.3 g
• Dietary Fiber: 0.6 g
• Protein: 1.9 g