Breakfast

Breakfast Skillet is for Breakfast.

Breakfast Skillet takes 15 minutes to prepare.

Breakfast Skillet takes 30 minutes to cook.

Breakfast Skillet makes 4 servings.

The ingredients for Breakfast Skillet are:

1 Tbsp. extra virgin olive oil
4 large red potatoes, diced
1 bell pepper, chopped
1 medium onion, chopped
8 oz. sliced mushrooms
4 servings chicken or turkey smoked sausage
1 1/2 tsp. seasoning salt
1/2 tsp. black pepper
1 tsp. garlic powder
4 eggs
1 cup reduced fat cheddar cheese

Here is how you make Breakfast Skillet:

Heat oil in electric skillet to 350F. Add onions and potatoes. Season with salt, pepper, and garlic powder. Cook for 15 minutes. Add sausage and cook until potatoes are almost tender. Add mushrooms and bell pepper. Cook until potatoes are soft.Fry eggs to desired doneness. Plate potato mixture, top with cheese and egg.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CMYANG.

The nutritional information for Breakfast Skillet is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 416.5

• Total Fat: 16.6 g
• Cholesterol: 227.9 mg
• Sodium: 788.0 mg
• Total Carbs: 40.9 g
• Dietary Fiber: 5.2 g
• Protein: 27.1 g