The recipe Sausage and Egg Breakfast Sandwhich

Made From Scratch Recipes

Sausage and Egg Breakfast Sandwhich recipe is a Breakfast meal that takes 6 minutes to make. If you enjoy for Breakfast, you will like Sausage and Egg Breakfast Sandwhich!

Sausage and Egg Breakfast Sandwhich

Sausage and Egg Breakfast Sandwhich Recipe
Sausage and Egg Breakfast Sandwhich

What Course Is Sausage and Egg Breakfast Sandwhich?

Sausage and Egg Breakfast Sandwhich is for Breakfast.


How Long Does Sausage and Egg Breakfast Sandwhich Recipe Take To Prepare?

Sausage and Egg Breakfast Sandwhich takes 15 minutes to prepare.


How Long Does Sausage and Egg Breakfast Sandwhich Recipe Take To Cook?

Sausage and Egg Breakfast Sandwhich takes 6 minutes to cook.


How Many Servings Does Sausage and Egg Breakfast Sandwhich Recipe Make?

Sausage and Egg Breakfast Sandwhich makes 6 servings.


What Are The Ingredients For Sausage and Egg Breakfast Sandwhich Recipe?

The ingredients for Sausage and Egg Breakfast Sandwhich are:

Eggs
Cheddar cheese
Whole wheat english muffins
Turkey sausage patties


How Do I Make Sausage and Egg Breakfast Sandwhich?

Here is how you make Sausage and Egg Breakfast Sandwhich:

1. Scramble eggs and divide between into cupcake pan (only 6). Bake at 350 for 6-10 minutes.2. Toast English muffins3. Put together sandwhiches.4. Individually wrap and freeze.When ready to eat, take out of freezer and microwave for 2-3 minutes.Serving Size: makes 6 breakfast sandwhichesNumber of Servings: 6Recipe submitted by SparkPeople user NAOMI_1985.


What's The Nutritional Info For Sausage and Egg Breakfast Sandwhich?

The nutritional information for Sausage and Egg Breakfast Sandwhich is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 389.0
  • Total Fat: 21.0 g
  • Cholesterol: 234.0 mg
  • Sodium: 714.0 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 4.4 g
  • Protein: 24.5 g

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