The recipe Everyday Breakfast Sandwich

Made From Scratch Recipes

Everyday Breakfast Sandwich recipe is a Breakfast, Snack meal that takes 3 minutes to make. If you enjoy for Breakfast, Snack, you will like Everyday Breakfast Sandwich!

Everyday Breakfast Sandwich

Everyday Breakfast Sandwich Recipe
Everyday Breakfast Sandwich

Super fast, easy, and tasty, this sandwich will fill you up right with protein, fiber, and whole grains. I've been eating these nearly every day for breakfast!

What Course Is Everyday Breakfast Sandwich?

Everyday Breakfast Sandwich is for Breakfast, Snack.


How Long Does Everyday Breakfast Sandwich Recipe Take To Prepare?

Everyday Breakfast Sandwich takes 2 minutes to prepare.


How Long Does Everyday Breakfast Sandwich Recipe Take To Cook?

Everyday Breakfast Sandwich takes 3 minutes to cook.


How Many Servings Does Everyday Breakfast Sandwich Recipe Make?

Everyday Breakfast Sandwich makes 1 servings.


What Are The Ingredients For Everyday Breakfast Sandwich Recipe?

The ingredients for Everyday Breakfast Sandwich are:

1 large egg
1 wedge Laughing Cow light spreadable cheese (any flavor)
1 Arnold's Whole Wheat Sandwich Thin (or similar thin bun)
1 sm. handful spinach
salt
pepper


How Do I Make Everyday Breakfast Sandwich?

Here is how you make Everyday Breakfast Sandwich:

Pop the thin bun in the toaster. Scramble the egg in a small, microwave-safe bowl. Season with salt and pepper, and cook in the microwave for about 1 minute or until egg is set (be careful not to over cook!).Spread Laughing Cow cheese on the toasted bun, and layer the spinach and egg patty on top. EAT!Makes one sandwich.Number of Servings: 1Recipe submitted by SparkPeople user SCHWINNER!.


What's The Nutritional Info For Everyday Breakfast Sandwich?

The nutritional information for Everyday Breakfast Sandwich is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 211.2
  • Total Fat: 8.0 g
  • Cholesterol: 222.5 mg
  • Sodium: 558.9 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 5.2 g
  • Protein: 14.0 g

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