The recipe Krisy's Breakfast Sausage

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Krisy's Breakfast Sausage recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Krisy's Breakfast Sausage!

Krisy's Breakfast Sausage

Krisy's Breakfast Sausage Recipe
Krisy's Breakfast Sausage

This is dang near perfect, but I will be tweaking it a bit more...I made it first w/out brown sugar, then tried a little brown sugar on my plate w/the first patty, and it really brought out the flavors - esp. the fennel seed.

What Course Is Krisy's Breakfast Sausage?

Krisy's Breakfast Sausage is for Breakfast.


How Long Does Krisy's Breakfast Sausage Recipe Take To Prepare?

Krisy's Breakfast Sausage takes 15 minutes to prepare.


How Long Does Krisy's Breakfast Sausage Recipe Take To Cook?

Krisy's Breakfast Sausage takes 15 minutes to cook.


How Many Servings Does Krisy's Breakfast Sausage Recipe Make?

Krisy's Breakfast Sausage makes 12 servings.


What Are The Ingredients For Krisy's Breakfast Sausage Recipe?

The ingredients for Krisy's Breakfast Sausage are:

*Coleman Natural - Uncured Hickory Smoked Bacon, 12 oz.
*Ground Turkey Jenni-O 93/7, 20 oz
Sage, ground, 2 tsp
Marjoram, dried, .25 tsp
Salt, .5 tsp
Pepper, black, 1 tsp
Garlic powder, 1 tsp
*Onion powder, 1 tsp
*Ground Mustard, 1 tsp
*Fennel seed, 1 tsp
*Crushed Red Pepper, 1 tsp
Parsley, dried, 1 tsp
Brown Sugar, 1 Tbsp, packed


How Do I Make Krisy's Breakfast Sausage?

Here is how you make Krisy's Breakfast Sausage:

Rough chop bacon and process in food processor until it looks like ground meat. Add chunks of ground turkey and the spices, then process just to combine.Form into patties and fry 5-7 minutes on each side.Serving Size: Makes 12 generous pattiesNumber of Servings: 12Recipe submitted by SparkPeople user KRISYSILLS.


What's The Nutritional Info For Krisy's Breakfast Sausage?

The nutritional information for Krisy's Breakfast Sausage is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 112.8
  • Total Fat: 6.4 g
  • Cholesterol: 38.3 mg
  • Sodium: 200.9 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 14.4 g

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