Breakfast

Sausage breakfast quiche is for Breakfast.

Sausage breakfast quiche takes 15 minutes to prepare.

Sausage breakfast quiche takes 20 minutes to cook.

Sausage breakfast quiche makes 20 servings.

The ingredients for Sausage breakfast quiche are:

2 green peppers
1/2 medium onion
5oz baby spinach
8 oz mushrooms
5 oz scallions
9.6 oz pork sausage
1 dozen jumbo eggs
1 cup 1% milk
2 cups cheese
Tbsp herbs provence
Salt
Pepper

Here is how you make Sausage breakfast quiche:

Saut? vegetables till tender, season to taste. Break eggs and whisk in milk. Add saut?ed vegetables to egg mix, stir thoroughly and add 2 cups of cheese. Heat oven to 350. Spray cupcake pan with non-stick spray. Fill cupcake pan 1/2 full with egg mixture. Bake 20-25 minutes checking to make sure tops of quiches have set.Serving Size: Makes 40 quiches using standard cupcake panNumber of Servings: 20Recipe submitted by SparkPeople user SUZYWV.

The nutritional information for Sausage breakfast quiche is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 138.4

• Total Fat: 7.8 g
• Cholesterol: 156.2 mg
• Sodium: 246.7 mg
• Total Carbs: 2.9 g
• Dietary Fiber: 0.6 g
• Protein: 8.6 g