Breakfast

Southwest Breakfast Scramble is for Breakfast.

Southwest Breakfast Scramble takes 5 minutes to prepare.

Southwest Breakfast Scramble takes 5 minutes to cook.

Southwest Breakfast Scramble makes 2 servings.

The ingredients for Southwest Breakfast Scramble are:

* *Best of the Egg--Egg Substitute, .5 cup
* Meijer Part-Skim String Cheese Sticks, 2 serving
* Meijer Monterey Pepper Jack Cheese, 1 oz
* Green Peppers (bell peppers), 0.75 cup, chopped
* *Baked Potato, with skin, 1 medium (2-1/4" to 3-1/4" dia.)
* Onions, raw, 3 tbsp chopped
* Meijer Corn and Black Bean Salsa (2 tbsp), 2 serving

Here is how you make Southwest Breakfast Scramble:

Cube cold baked potato and baconSpray large skillet with non-stick cooking sprayAdd bacon and onions and let cook for a minute Add the peppers and potato and cook until slightly crispTransfer veggies and bacon to serving plateAdd Egg beaters to skillet and scrambleAdd salsa and then top with cheese and cook until cheese meltsPlace egg/salsa mix on top of veggies and serveMakes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user PJMALINSKI.

The nutritional information for Southwest Breakfast Scramble is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 260.2

• Total Fat: 6.7 g
• Cholesterol: 25.0 mg
• Sodium: 515.1 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 3.8 g
• Protein: 22.3 g