Breakfast

Peanut Butter Jelly Oats is for Breakfast, Snack.

Peanut Butter Jelly Oats takes several minutes to prepare.

Peanut Butter Jelly Oats takes several minutes to cook.

Peanut Butter Jelly Oats makes 2 servings.

The ingredients for Peanut Butter Jelly Oats are:

Oats, Quaker, 0.3 cup
Frozen Berries - Kirkland Nature's Three Berries, 0.5 cup
Almond Breeze Almond Milk, Original, refrigerated, 5 oz
Agave Syrup, 0.5 tbsp
Peanut Butter, chunk style, 1 tbsp
Gold Nutrition Total Whey Strawberry, 25 grams

Here is how you make Peanut Butter Jelly Oats:

Combine Almond Milk and Berries in a blender until smooth (almost like a smoothie).Stir the previous mixture with agave and oats in a pan over medium heat. Bring mixture to boil and then set heat to low and continue string until perfect consistency.Serve in a bowl topped with peanut butter.Serving Size:?Makes 2 small bowls

The nutritional information for Peanut Butter Jelly Oats is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 191.4

• Total Fat: 6.5 g
• Cholesterol: 0.0 mg
• Sodium: 89.5 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 2.9 g
• Protein: 13.7 g