Breakfast

Peanut Butter Porridge is for Breakfast.

Peanut Butter Porridge takes 5 minutes to prepare.

Peanut Butter Porridge takes 15 minutes to cook.

Peanut Butter Porridge makes 4 servings.

The ingredients for Peanut Butter Porridge are:

Quaker Oats - 2 cups
water - 3.5 cups
skim milk - .5 cup
vanilla - 1 tsp
cinnamon - .5 tsp
butter - 2 tbsp
creamy peanut butter - 4 tbsp

Here is how you make Peanut Butter Porridge:

Bring water, butter, cinnamon, and vanilla to a boil. Stir in oats. Simmer for approximately 5 min. Stir in peanut butter and continue to simmer. Once porridge has reached a thick consistency remove from heat and stir in skim milk. Makes 4 -1 cup servings. Serve with toast and a glass of milk for a great breakfast. Serving Size: makes 4 - 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user LIVINGFORME-3.

The nutritional information for Peanut Butter Porridge is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 287.4

• Total Fat: 14.8 g
• Cholesterol: 15.9 mg
• Sodium: 117.5 mg
• Total Carbs: 31.7 g
• Dietary Fiber: 5.1 g
• Protein: 8.8 g