Breakfast

HealthierJo's Apple Coffee Cake is for Breakfast, Dessert.

HealthierJo's Apple Coffee Cake takes 20 minutes to prepare.

HealthierJo's Apple Coffee Cake takes 25 minutes to cook.

HealthierJo's Apple Coffee Cake makes 8 servings.

The ingredients for HealthierJo's Apple Coffee Cake are:

3/4 cup Splenda
1/2 cup all-purpose flour
1 tsp. baking powder
1/4 tsp. salt
1/2 tsp. cinnamon
1/2 cup egg substitute
1/2 tsp. vanilla extraact
1 medium tart apple, peeled and diced
1/3 cup chopped walnuts

Icing:
1 Tbsp. lite margarine
1/2 cup powdered sugar
1/8 tsp. vanilla extract
milk (2%)

Here is how you make HealthierJo's Apple Coffee Cake:

In a a bowl, combine the Splenda, flour, baking powder, salt, and cinnamon. Add egg substitute and vanilla; mix well. Stir in apple and walnuts. Spread into an ungreased 9" pie plate. Bake at 375 for 25-30 minutes, or until a toothpick inserted near the center comes out clean.Prepare icing: Cream first three indredients with just enough milk to make the icing "drizzly"... then drizzle over warm coffee cake and serve. Yum!Serving Size: Makes 8 slicesNumber of Servings: 8Recipe submitted by SparkPeople user HEALTHIERJO.

The nutritional information for HealthierJo's Apple Coffee Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 116.5

• Total Fat: 4.2 g
• Cholesterol: 0.2 mg
• Sodium: 163.2 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 1.1 g
• Protein: 3.1 g