Breakfast

Berry Coffee Cake is for Breakfast, Dessert.

Berry Coffee Cake takes 15 minutes to prepare.

Berry Coffee Cake takes 25 minutes to cook.

Berry Coffee Cake makes 12 servings.

The ingredients for Berry Coffee Cake are:

3 oz Cream Cheese, softened
1/4 C Smart Balance Light, buttery spread
2 C Bisquick Heart Smart
1/4 C + 1 TBSP Light Vanilla Soy Milk
1 C Blackberries, Fresh
1 tsp Sugar

Here is how you make Berry Coffee Cake:

Cut cream cheese and smart balance into bisquick till crumbly. Add soy milk, stir until mixed. On lightly floured surface, knead dough 10 to 12 strokes. On waxed paper, roll or pat dough into a 12 x 8 rectangle. Invert into a greased backin sheet, remove paper. Spread berries down the center of dough. Fold sides of dough over berries and pinch down the center. Bake 375 degrees fro 25 minutes. Serves 12Number of Servings: 12Recipe submitted by SparkPeople user MOMJEN.

The nutritional information for Berry Coffee Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 120.9

• Total Fat: 5.5 g
• Cholesterol: 7.8 mg
• Sodium: 226.4 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 0.6 g
• Protein: 2.4 g