The recipe Carrot Cake Carote

Made From Scratch Recipes

Carrot Cake Carote recipe is a Breakfast, Dessert meal that takes 60 minutes to make. If you enjoy for Breakfast, Dessert, you will like Carrot Cake Carote!

Carrot Cake Carote

Carrot Cake Carote Recipe
Carrot Cake Carote

American Recipe

What Course Is Carrot Cake Carote?

Carrot Cake Carote is for Breakfast, Dessert.


How Long Does Carrot Cake Carote Recipe Take To Prepare?

Carrot Cake Carote takes 30 minutes to prepare.


How Long Does Carrot Cake Carote Recipe Take To Cook?

Carrot Cake Carote takes 60 minutes to cook.


How Many Servings Does Carrot Cake Carote Recipe Make?

Carrot Cake Carote makes 16 servings.


What Are The Ingredients For Carrot Cake Carote Recipe?

The ingredients for Carrot Cake Carote are:

1 cup sugar
2 cups Flour
1 tsp salt
1 tsp cinnamon
1 cup brown sugar, packed
1 tsp baking powder
1 tsp baking soda
3 big carrots
1/2 cup Olive Oil
2 tsps. vanilla
4 eggs
1/2 cup chopped nuts or pine-seeds


How Do I Make Carrot Cake Carote?

Here is how you make Carrot Cake Carote:

Bake at 325 degrees (america temperature)Bake at 160 degrees (european temperature)Number of Servings: 16Recipe submitted by SparkPeople user ZANNET_1974.


What's The Nutritional Info For Carrot Cake Carote?

The nutritional information for Carrot Cake Carote is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 263.6
  • Total Fat: 10.8 g
  • Cholesterol: 47.0 mg
  • Sodium: 554.8 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.4 g

What Dietary Needs Does Carrot Cake Carote Meet?

The dietary needs meet for Carrot Cake Carote is Low Fat


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