The recipe Cornmeal Cake

Made From Scratch Recipes

Cornmeal Cake recipe is a Mexican Breakfast meal that takes 25 minutes to make. If you enjoy Mexican for Breakfast, you will like Cornmeal Cake!

Cornmeal Cake

Cornmeal Cake Recipe
Cornmeal Cake

We call this Johnny Cake and eat in in the morning with syrup.

What Course Is Cornmeal Cake?

Cornmeal Cake is for Breakfast.


How Long Does Cornmeal Cake Recipe Take To Prepare?

Cornmeal Cake takes 5 minutes to prepare.


How Long Does Cornmeal Cake Recipe Take To Cook?

Cornmeal Cake takes 25 minutes to cook.


How Many Servings Does Cornmeal Cake Recipe Make?

Cornmeal Cake makes 6 servings.


What Are The Ingredients For Cornmeal Cake Recipe?

The ingredients for Cornmeal Cake are:

1 cup cornmeal
1 cup wholewheat flour
1/4 cup sugar
3 tsp. baking powder
1 tsp. salt
1 egg
1 cup skim milk
1/4 canola oil


How Do I Make Cornmeal Cake?

Here is how you make Cornmeal Cake:

Bake in a greased 8 x 8 pan for 25 minutes.Makes 6 servings of 2.5 x 4 inches.Serve with syrup.Number of Servings: 6Recipe submitted by SparkPeople user JOANNEYK.


What's The Nutritional Info For Cornmeal Cake?

The nutritional information for Cornmeal Cake is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 247.8
  • Total Fat: 10.9 g
  • Cholesterol: 36.2 mg
  • Sodium: 670.0 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.4 g

What Type Of Cuisine Is Cornmeal Cake?

Cornmeal Cake is Mexican cuisine.


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