Breakfast

Cindy's Easy Berry Coffee Cake is for Breakfast, Dessert.

Cindy's Easy Berry Coffee Cake takes 10 minutes to prepare.

Cindy's Easy Berry Coffee Cake takes 35 minutes to cook.

Cindy's Easy Berry Coffee Cake makes 8 servings.

The ingredients for Cindy's Easy Berry Coffee Cake are:

1 c flour
1/2 c sugar
1/2 t baking powder
1/4 t baking soda
1/4 t salt
1 egg
6 oz container Greek yogurt (vanilla or plain)
2 T melted butter
1 t vanilla extract
1 c berries

Here is how you make Cindy's Easy Berry Coffee Cake:

Preheat oven to 375 degrees. Spray a 8-inch square glass baking dish with nonstick spray.In a large bowl, combine dry ingredients, mix to combine. In a smaller bowl, whisk together the egg, yogurt, butter and vanilla. Combine the wet and dry ingredients in the large bowl until just mixed. Place 2/3 of the batter in the baking dish, spread to edges. Pour berries on the batter, distributing evenly, then top with the remaining batter and smooth out as best you can. This is a very thick batter.Bake at 375 for 35-40 minutes. This coffee cake can be topped with a powdered sugar glaze or an oatmeal/butter/sugar/flour crumble, but those items are not included in the calorie count.Serving Size: 8 servings - 2x4 inchesNumber of Servings: 8Recipe submitted by SparkPeople user CINDYDAVIS04.

The nutritional information for Cindy's Easy Berry Coffee Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 164.1

• Total Fat: 3.7 g
• Cholesterol: 32.1 mg
• Sodium: 158.7 mg
• Total Carbs: 29.0 g
• Dietary Fiber: 1.2 g
• Protein: 4.0 g