Breakfast

Strawberry Coffee Cake is for Breakfast, Dessert.

Strawberry Coffee Cake takes 20 minutes to prepare.

Strawberry Coffee Cake takes 33 minutes to cook.

Strawberry Coffee Cake makes 16 servings.

The ingredients for Strawberry Coffee Cake are:

Cake
1 C Flour
1/5 C Sugar
2tsp Baking Powder
1/2tsp Salt
1/4 C Eggbeaters
1/2 C Milk
1/2tsp Vanilla Extract
2 Tbs Butter (Melted)
1 1/2 C Sliced Strawberries

Topping
1/2 C Flour
1/2 C Sugar
1/4 C Cold Butter
1/4 C Chopped Pecans

Here is how you make Strawberry Coffee Cake:

Mix Dry Cake ingredients in bowl.Mix Wet Cake ingredients in separate bowl.Gradually mix Dry Cake ingredients to Wet Cake ingredients.Pour Mix into 8x8 pan.Place Sliced Strawberries evenly over top of cake.Mix flour and sugar.Add butter and mix using pastry blender.Once texture is of fine crumbles, add pecans, and stir. Layer topping evenly over strawberries and cake.Cook 30-35 min at 375.Serving Size: Makes 16 servings in 8x8 panNumber of Servings: 16Recipe submitted by SparkPeople user CURIOUSCAT123.

The nutritional information for Strawberry Coffee Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 151.3

• Total Fat: 5.8 g
• Cholesterol: 11.8 mg
• Sodium: 145.5 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 0.8 g
• Protein: 2.3 g