The recipe High Fiber Carrot Biscuits

Made From Scratch Recipes

High Fiber Carrot Biscuits recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like High Fiber Carrot Biscuits!

High Fiber Carrot Biscuits

High Fiber Carrot Biscuits Recipe
High Fiber Carrot Biscuits

Cook and puree carrots in food processor.Mix dry ingredients together and cut in butter.Add buttermilk and carrots, stir gently, roll 3/4" think, cut using biscuit cutter.

What Course Is High Fiber Carrot Biscuits?

High Fiber Carrot Biscuits is for Breakfast.


How Long Does High Fiber Carrot Biscuits Recipe Take To Prepare?

High Fiber Carrot Biscuits takes 20 minutes to prepare.


How Long Does High Fiber Carrot Biscuits Recipe Take To Cook?

High Fiber Carrot Biscuits takes 20 minutes to cook.


How Many Servings Does High Fiber Carrot Biscuits Recipe Make?

High Fiber Carrot Biscuits makes 1 servings.


What Are The Ingredients For High Fiber Carrot Biscuits Recipe?

The ingredients for High Fiber Carrot Biscuits are:

1 Cup unsalted butter
1 cup buttermilk
1&1/2 cups pureed cooked, carrots
2 C All purpose flour
1 &1/2 CUP Whole wheat flour
5 tsp baking powder
1/2 t salt
1 teaspoon pumpkin pie spice
1/2 Cup brown sugar


How Do I Make High Fiber Carrot Biscuits?

Here is how you make High Fiber Carrot Biscuits:

Bake for 20 min on greased cookie sheet/panServing Size: 16- 3" biscuitNumber of Servings: 1Recipe submitted by SparkPeople user MOPPY1954.


What's The Nutritional Info For High Fiber Carrot Biscuits?

The nutritional information for High Fiber Carrot Biscuits is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,780.3
  • Total Fat: 192.6 g
  • Cholesterol: 506.9 mg
  • Sodium: 4,112.9 mg
  • Total Carbs: 513.3 g
  • Dietary Fiber: 38.1 g
  • Protein: 62.2 g

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