The recipe Mother's Day Red White and Blue French Toast Casserole
Mother's Day Red White and Blue French Toast Casserole recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Mother's Day Red White and Blue French Toast Casserole!
Mother's Day Red White and Blue French Toast Casserole
- What Course Is Mother's Day Red White and Blue French Toast Casserole?
- How Long Does Mother's Day Red White and Blue French Toast Casserole Recipe Take To Prepare?
- How Long Does Mother's Day Red White and Blue French Toast Casserole Recipe Take To Cook?
- How Many Servings Does Mother's Day Red White and Blue French Toast Casserole Recipe Make?
- What Are The Ingredients For Mother's Day Red White and Blue French Toast Casserole Recipe?
- How Do I Make Mother's Day Red White and Blue French Toast Casserole?
- What's The Nutritional Info For Mother's Day Red White and Blue French Toast Casserole?
- What Type Of Cuisine Is Mother's Day Red White and Blue French Toast Casserole?
- What Dietary Needs Does Mother's Day Red White and Blue French Toast Casserole Meet?
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Modified from a recipe submitted by: SENORAHACHE. (I hope you don't mind I used your recipe as a base! :)I made this for my mom on Mother's Day. Since she is doing Weight Watchers, Points are included at 6 points if you are doing the points plus program as of May 2012. What Course Is Mother's Day Red White and Blue French Toast Casserole?Mother's Day Red White and Blue French Toast Casserole is for Breakfast. How Long Does Mother's Day Red White and Blue French Toast Casserole Recipe Take To Prepare?Mother's Day Red White and Blue French Toast Casserole takes several minutes to prepare. How Long Does Mother's Day Red White and Blue French Toast Casserole Recipe Take To Cook?Mother's Day Red White and Blue French Toast Casserole takes several minutes to cook. How Many Servings Does Mother's Day Red White and Blue French Toast Casserole Recipe Make?Mother's Day Red White and Blue French Toast Casserole makes 12 servings. What Are The Ingredients For Mother's Day Red White and Blue French Toast Casserole Recipe?The ingredients for Mother's Day Red White and Blue French Toast Casserole are: 1 15 oz. Loaf Wegman's Red White & Blue Bread6 Large Eggs 3 Extra Large Eggs (I had only a few extra large eggs left and needed to use them up, but this could be done with 9 large eggs instead.) 2 Cups Nonfat Milk 3 Cups Strawberries, Sliced or Chopped 1/2 Cup Maple Syrup Garnish With: Powdered Sugar, 4 tbsp, unsifted One or Two Sliced Strawberries How Do I Make Mother's Day Red White and Blue French Toast Casserole?Here is how you make Mother's Day Red White and Blue French Toast Casserole: 1. Toast bread at 325F for 25 minutes, rotating bread on cookie sheets halfway through.2. Slice or chop strawberries.3. Spray a 9X13 casserole dish with non-stick spray. Cube the bread slices, sprinkling the fruit into the mixture.4. Mix together the milk, eggs, cinnamon, nutmeg, and vanilla until well blended. Pour slowly over the french bread, allowing it to soak-in a bit. Push gently on the bread to submerge as much as possible.5. Cover with plastic wrap and refrigerate for at least 4 hours.6. Remove plastic wrap and drizzle maple syrup on top.7. Bake uncovered at 350 F for 60 minutes, or until puffed.8. Sift powdered sugar over the top before serving and garish with one or two extra sliced strawberries.Weight Watchers Points: 6Serving Size: Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user OOMILY.What's The Nutritional Info For Mother's Day Red White and Blue French Toast Casserole?The nutritional information for Mother's Day Red White and Blue French Toast Casserole is:
What Dietary Needs Does Mother's Day Red White and Blue French Toast Casserole Meet?The dietary needs meet for Mother's Day Red White and Blue French Toast Casserole is Vegetarian |
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