Breakfast

Baked Ham and cheese is for Breakfast.

Baked Ham and cheese takes 15 minutes to prepare.

Baked Ham and cheese takes 60 minutes to cook.

Baked Ham and cheese makes 9 servings.

The ingredients for Baked Ham and cheese are:

Frozen hashbrowns- 26oz package, 9 serving
Swiss Cheese, 8 oz
Mushrooms, fresh, 1 cup, pieces or slices Ham, extra lean, (5% fat), 2 cup, diced
Peppers, sweet, red, raw, sliced, .5 cup
Egg, fresh, 6 large
Cottage Cheese, 1% Milkfat, 1 cup (not packed)
Milk, nonfat, .3 cup

Here is how you make Baked Ham and cheese:

layer 1/2 of your hashbrowns on the bottom of a greased 9X13. Tope with ham, cheese, mushrooms, peppers, and then remaining hashbrowns on top. In a bowl, mix together the eggs, milk, and cottage cheese. Pour on top of 9X13 mixture. Place in the oven at 350 for 50 minutes to 1 hour.Number of Servings: 9Recipe submitted by SparkPeople user AKCASWELL.

The nutritional information for Baked Ham and cheese is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 278.3

• Total Fat: 12.1 g
• Cholesterol: 180.2 mg
• Sodium: 683.2 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 2.2 g
• Protein: 22.8 g