The recipe Bacon, Egg and Cheese Fat Bombs

Made From Scratch Recipes

Bacon, Egg and Cheese Fat Bombs recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Bacon, Egg and Cheese Fat Bombs!

Bacon, Egg and Cheese Fat Bombs

Bacon, Egg and Cheese Fat Bombs Recipe
Bacon, Egg and Cheese Fat Bombs

Make ahead for grab and go keto friendly breakfast

What Course Is Bacon, Egg and Cheese Fat Bombs?

Bacon, Egg and Cheese Fat Bombs is for Breakfast, Snack.


How Long Does Bacon, Egg and Cheese Fat Bombs Recipe Take To Prepare?

Bacon, Egg and Cheese Fat Bombs takes several minutes to prepare.


How Long Does Bacon, Egg and Cheese Fat Bombs Recipe Take To Cook?

Bacon, Egg and Cheese Fat Bombs takes several minutes to cook.


How Many Servings Does Bacon, Egg and Cheese Fat Bombs Recipe Make?

Bacon, Egg and Cheese Fat Bombs makes 6 servings.


What Are The Ingredients For Bacon, Egg and Cheese Fat Bombs Recipe?

The ingredients for Bacon, Egg and Cheese Fat Bombs are:

.25 cup Butter, salted
2 large Egg, fresh, whole, raw
1 dash Pepper, black
4 serving Bacon (fried) 1 slice
2 tbsp grated cheddar
pinch dried chives


How Do I Make Bacon, Egg and Cheese Fat Bombs?

Here is how you make Bacon, Egg and Cheese Fat Bombs:

Cook bacon, boil eggs, mash with butter, cheddar and seasonings, chill and make balls, roll in crumbled baconServing Size: 6 fat bombsNumber of Servings: 6Recipe submitted by SparkPeople user NBFIDDLE.


What's The Nutritional Info For Bacon, Egg and Cheese Fat Bombs?

The nutritional information for Bacon, Egg and Cheese Fat Bombs is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 150.0
  • Total Fat: 16.6 g
  • Cholesterol: 90.3 mg
  • Sodium: 236.2 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.2 g

What Dietary Needs Does Bacon, Egg and Cheese Fat Bombs Meet?

The dietary needs meet for Bacon, Egg and Cheese Fat Bombs is Low Carb


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