Breakfast

Greg's B-fast Sausage-Egg-Cheese Bagel is for Breakfast.

Greg's B-fast Sausage-Egg-Cheese Bagel takes 2 minutes to prepare.

Greg's B-fast Sausage-Egg-Cheese Bagel takes 5 minutes to cook.

Greg's B-fast Sausage-Egg-Cheese Bagel makes 1 servings.

The ingredients for Greg's B-fast Sausage-Egg-Cheese Bagel are:

1 Bagel Thin
1 Large Egg
2 Sausage Links, Turkey
1 Slice Cheese (regular deli)

Here is how you make Greg's B-fast Sausage-Egg-Cheese Bagel:

Put bagels in toaster and cook to preference. While bagel is toasting, slice/split each sausage link in half along the long part. Heat sausage in the same pan as you cook the egg - i bust the yolk so that it cooks through as well.Stack cheese, sausage halves and egg on bagelServing Size:?1Number of Servings: 1Recipe submitted by SparkPeople user PGREGB.

The nutritional information for Greg's B-fast Sausage-Egg-Cheese Bagel is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 366.0

• Total Fat: 19.6 g
• Cholesterol: 270.0 mg
• Sodium: 840.0 mg
• Total Carbs: 26.7 g
• Dietary Fiber: 5.0 g
• Protein: 24.3 g