The recipe Scrambled egg with ricotta cheese and Salsa

Made From Scratch Recipes

Scrambled egg with ricotta cheese and Salsa recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Scrambled egg with ricotta cheese and Salsa!

Scrambled egg with ricotta cheese and Salsa

Scrambled egg with ricotta cheese and Salsa Recipe
Scrambled egg with ricotta cheese and Salsa

This is very quick and easy and can be custom made with your own ideas for toppings.This is one serving

What Course Is Scrambled egg with ricotta cheese and Salsa?

Scrambled egg with ricotta cheese and Salsa is for Breakfast.


How Long Does Scrambled egg with ricotta cheese and Salsa Recipe Take To Prepare?

Scrambled egg with ricotta cheese and Salsa takes 20 minutes to prepare.


How Long Does Scrambled egg with ricotta cheese and Salsa Recipe Take To Cook?

Scrambled egg with ricotta cheese and Salsa takes several minutes to cook.


How Many Servings Does Scrambled egg with ricotta cheese and Salsa Recipe Make?

Scrambled egg with ricotta cheese and Salsa makes 1 servings.


What Are The Ingredients For Scrambled egg with ricotta cheese and Salsa Recipe?

The ingredients for Scrambled egg with ricotta cheese and Salsa are:

2 large eggs
1/4 c. ricotta cheese part skim milk
1/4 c. salsa
season to own taste


How Do I Make Scrambled egg with ricotta cheese and Salsa?

Here is how you make Scrambled egg with ricotta cheese and Salsa:

heat skillet to medium heatbeat eggs salt/pepper/season to tasteput finished eggs into bowl/plate add ricotta cheese and salsaNumber of Servings: 1Recipe submitted by SparkPeople user LORRAANN77.


What's The Nutritional Info For Scrambled egg with ricotta cheese and Salsa?

The nutritional information for Scrambled egg with ricotta cheese and Salsa is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 305.5
  • Total Fat: 19.9 g
  • Cholesterol: 448.5 mg
  • Sodium: 699.5 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 21.4 g

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