The recipe Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk)

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Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk)!

Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk)

Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) Recipe
Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk)

What Course Is Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk)?

Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) is for Breakfast.


How Long Does Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) Recipe Take To Prepare?

Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) takes several minutes to prepare.


How Long Does Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) Recipe Take To Cook?

Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) takes several minutes to cook.


How Many Servings Does Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) Recipe Make?

Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) makes 1 servings.


What Are The Ingredients For Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) Recipe?

The ingredients for Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) are:

1 egg
2 whites
1/2oz cheese (Kraft shredded Mexican 4 cheese blend)
2 Tbsp (1oz) 2% milk


How Do I Make Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk)?

Here is how you make Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk):

Serving Size: makes about 3/4 cupNumber of Servings: 1Recipe submitted by SparkPeople user _RAINE_.


What's The Nutritional Info For Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk)?

The nutritional information for Scrambled Eggs w/ Cheese (1 egg, 2 whites, 1/2oz cheese, 1oz milk) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 139.3
  • Total Fat: 6.8 g
  • Cholesterol: 191.2 mg
  • Sodium: 252.5 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 17.0 g

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