Breakfast

Omelette: ham and cheese is for Breakfast.

Omelette: ham and cheese takes 5 minutes to prepare.

Omelette: ham and cheese takes 5 minutes to cook.

Omelette: ham and cheese makes 1 servings.

The ingredients for Omelette: ham and cheese are:

2- large eggs (beaten)
1- slice onion (optional)
1-whole large mushroom (optional)
2-oz Hillshire deli select honey ham
1/4 cup cheddar cheese
1- grape tomato
PAM cooking spray

Here is how you make Omelette: ham and cheese:

1. Beat eggs.2. Slice and dice ham, onion, mushroom and tomato.3. Heat frying pan, when hot spray with PAM.4. Add ingredients from step 2.5. With stove on medium heat pour eggs into pan.6. Use fork to distribute cotents evenly.7. Once egg starts to stiffen (loses runniness) turn over8. sprinkle cheese on top9. fold over10. Remove from panMakes 1-2 servings depending on size of pan.Number of Servings: 1Recipe submitted by SparkPeople user CSUIGART.

The nutritional information for Omelette: ham and cheese is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 346.1

• Total Fat: 21.0 g
• Cholesterol: 484.7 mg
• Sodium: 894.7 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 1.2 g
• Protein: 29.9 g