The recipe cheese tomato mushroom omelet

Made From Scratch Recipes

cheese tomato mushroom omelet recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like cheese tomato mushroom omelet!

cheese tomato mushroom omelet

cheese tomato mushroom omelet Recipe
cheese tomato mushroom omelet

What Course Is cheese tomato mushroom omelet?

cheese tomato mushroom omelet is for Breakfast.


How Long Does cheese tomato mushroom omelet Recipe Take To Prepare?

cheese tomato mushroom omelet takes 5 minutes to prepare.


How Long Does cheese tomato mushroom omelet Recipe Take To Cook?

cheese tomato mushroom omelet takes 5 minutes to cook.


How Many Servings Does cheese tomato mushroom omelet Recipe Make?

cheese tomato mushroom omelet makes 1 servings.


What Are The Ingredients For cheese tomato mushroom omelet Recipe?

The ingredients for cheese tomato mushroom omelet are:

Egg, fresh, 2 large
Mushrooms, fresh, .5 cup, pieces or slices
Crushed Tomatoes, 50 grams
American Cheese, 1 slice (1 oz)
Mozzarella Cheese, part skim milk, 1 oz
Kraft Mexican Style Taco Cheese, 0.25 cup


How Do I Make cheese tomato mushroom omelet?

Here is how you make cheese tomato mushroom omelet:

spray cooking spray lightly in medium panadd eggs cook over low heat for 1 minuteadd other ingredence in order and wrapNumber of Servings: 1Recipe submitted by SparkPeople user TUNA_LAGOON.


What's The Nutritional Info For cheese tomato mushroom omelet?

The nutritional information for cheese tomato mushroom omelet is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 461.0
  • Total Fat: 32.7 g
  • Cholesterol: 493.1 mg
  • Sodium: 960.9 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 33.6 g

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