The recipe Omelet: Bacon, Tomato and Cheese

Made From Scratch Recipes

Omelet: Bacon, Tomato and Cheese recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Omelet: Bacon, Tomato and Cheese!

Omelet: Bacon, Tomato and Cheese

Omelet: Bacon, Tomato and Cheese Recipe
Omelet: Bacon, Tomato and Cheese

What Course Is Omelet: Bacon, Tomato and Cheese?

Omelet: Bacon, Tomato and Cheese is for Breakfast.


How Long Does Omelet: Bacon, Tomato and Cheese Recipe Take To Prepare?

Omelet: Bacon, Tomato and Cheese takes 5 minutes to prepare.


How Long Does Omelet: Bacon, Tomato and Cheese Recipe Take To Cook?

Omelet: Bacon, Tomato and Cheese takes 5 minutes to cook.


How Many Servings Does Omelet: Bacon, Tomato and Cheese Recipe Make?

Omelet: Bacon, Tomato and Cheese makes 1 servings.


What Are The Ingredients For Omelet: Bacon, Tomato and Cheese Recipe?

The ingredients for Omelet: Bacon, Tomato and Cheese are:

3 eggs
2 slices of cooked turkey bacon broken into pieces
1/4 cup of chopped tomato
1 Tbsp shredded cheddar cheese
Season to taste


How Do I Make Omelet: Bacon, Tomato and Cheese?

Here is how you make Omelet: Bacon, Tomato and Cheese:

1. Heat a nonstick skillet coated with nonstick cooking spray over medium heat.2. Add bacon and tomato and warm for approximately 2 minutes4. Whisk eggs and pour eggs over mixture. Cook for 2 minutes or until eggs begin to set5. Add cheese6. Flip when eggs are browned to your taste and cook other side.Makes 1 omeletNumber of Servings: 1Recipe submitted by SparkPeople user YEMICK.


What's The Nutritional Info For Omelet: Bacon, Tomato and Cheese?

The nutritional information for Omelet: Bacon, Tomato and Cheese is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 330.3
  • Total Fat: 22.4 g
  • Cholesterol: 674.6 mg
  • Sodium: 595.2 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 24.8 g

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