The recipe Kurt's Chicken, Veggie, Egg Frittata

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Kurt's Chicken, Veggie, Egg Frittata recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Kurt's Chicken, Veggie, Egg Frittata!

Kurt's Chicken, Veggie, Egg Frittata

Kurt's Chicken, Veggie, Egg Frittata Recipe
Kurt's Chicken, Veggie, Egg Frittata

Kurt's Chicken, Veggie, Egg Frittata

What Course Is Kurt's Chicken, Veggie, Egg Frittata?

Kurt's Chicken, Veggie, Egg Frittata is for Breakfast.


How Long Does Kurt's Chicken, Veggie, Egg Frittata Recipe Take To Prepare?

Kurt's Chicken, Veggie, Egg Frittata takes several minutes to prepare.


How Long Does Kurt's Chicken, Veggie, Egg Frittata Recipe Take To Cook?

Kurt's Chicken, Veggie, Egg Frittata takes several minutes to cook.


How Many Servings Does Kurt's Chicken, Veggie, Egg Frittata Recipe Make?

Kurt's Chicken, Veggie, Egg Frittata makes 8 servings.


What Are The Ingredients For Kurt's Chicken, Veggie, Egg Frittata Recipe?

The ingredients for Kurt's Chicken, Veggie, Egg Frittata are:

24 large Egg, fresh, whole, raw
8 ounces Chicken Breast (cooked), no skin, roasted
142 grams Broccoli, fresh
142 grams Celery, raw
113 grams Mushrooms, fresh
255 grams Onions, raw
227 grams Colby and Monterey Jack Cheese shredded
12 tsp Aldi Minced Garlic
12 tsp hot sauce - Cholula hot sauce
3 tsp black pepper, coarse or cracked or ground (by CHUCKLES0719)
12 serving Garlic Salt, Lawrys (1/4 tsp)


How Do I Make Kurt's Chicken, Veggie, Egg Frittata?

Here is how you make Kurt's Chicken, Veggie, Egg Frittata:

Kurt's Chicken, Veggie, Egg FrittataServing Size:?Makes 8 servings


What's The Nutritional Info For Kurt's Chicken, Veggie, Egg Frittata?

The nutritional information for Kurt's Chicken, Veggie, Egg Frittata is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 306.1
  • Total Fat: 18.2 g
  • Cholesterol: 584.1 mg
  • Sodium: 788.5 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 28.9 g

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