Breakfast

Chocolate Almond Breakfast Bars is for Breakfast, Snack.

Chocolate Almond Breakfast Bars takes 10 minutes to prepare.

Chocolate Almond Breakfast Bars takes 5 minutes to cook.

Chocolate Almond Breakfast Bars makes 18 servings.

The ingredients for Chocolate Almond Breakfast Bars are:

3 cups dairy-free crispy rice cereal
2 cups rolled oats
1/2 cup sliced almonds
3/4 cups dark, dairy-free chocolate chips, divided
1/4 tsp salt
3/4 cup soy or almond milk
3/4 cup of agave nectar
1/3 cup light brown sugar
1 tsp vanilla extract

Here is how you make Chocolate Almond Breakfast Bars:

Makes 16 to 20 bars1. Lightly grease a 9” x 13” baking dish with canola oil cooking spray. In a medium-sized mixing bowl, combine the crispy rice cereal, rolled oats, almonds, ¼ cup of the dairy-free chocolate chips and salt. Set aside.2. In a small saucepan over medium heat, combine the honey, brown sugar, soy milk, vanilla and the remaining chocolate chips. Stirring constantly, cook until the chocolate chips have just melted, the sugar is dissolved and the mixture is combined, about 1-2 minutes. 3. Pour the chocolate mixture into the rice cereal mixture, mixing well until evenly distributed. Using your hands or a wooden spoon, press the mixture into the prepared dish. Cut the mixture into bars while still in the pan and still warm. Allow the bars to cool completely in the refrigerator before removing from the pan with a spatula.Number of Servings: 18Recipe submitted by SparkPeople user NAMO78.

The nutritional information for Chocolate Almond Breakfast Bars is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 169.9

• Total Fat: 3.1 g
• Cholesterol: 0.1 mg
• Sodium: 172.7 mg
• Total Carbs: 34.0 g
• Dietary Fiber: 2.1 g
• Protein: 3.5 g

The dietary needs meet for Chocolate Almond Breakfast Bars is Vegan