The recipe Low-Fat Chocolate Chip Scones

Made From Scratch Recipes

Low-Fat Chocolate Chip Scones recipe is a Breakfast, Snack meal that takes 20 minutes to make. If you enjoy for Breakfast, Snack, you will like Low-Fat Chocolate Chip Scones!

Low-Fat Chocolate Chip Scones

Low-Fat Chocolate Chip Scones Recipe
Low-Fat Chocolate Chip Scones

Pre heat oven to 400Mix the yogert, lemon juice and vanilla: set asideIn a bowl mix the clour, sugar, baking powder, sodaCut in the margarine until the mix looks like sandAdd the yogert mixture very gently. Stir as little as possible, or it will be tough.The dough is sticky. Gently place the dough on a floured surface and gently knead it. It will be sticky.Mound the dough on a prepared (sprayed with veggie oil) baking sheet in a circle shape about 8-10 inches.Sprinkle the chocolate chiops on the top and gently press them in. Sprinkle a little sugar on the top.Bake in the 400 oven for 20 minutes.

What Course Is Low-Fat Chocolate Chip Scones?

Low-Fat Chocolate Chip Scones is for Breakfast, Snack.


How Long Does Low-Fat Chocolate Chip Scones Recipe Take To Prepare?

Low-Fat Chocolate Chip Scones takes several minutes to prepare.


How Long Does Low-Fat Chocolate Chip Scones Recipe Take To Cook?

Low-Fat Chocolate Chip Scones takes 20 minutes to cook.


How Many Servings Does Low-Fat Chocolate Chip Scones Recipe Make?

Low-Fat Chocolate Chip Scones makes 12 servings.


What Are The Ingredients For Low-Fat Chocolate Chip Scones Recipe?

The ingredients for Low-Fat Chocolate Chip Scones are:

1 cup plain low fat yogert
1 tsp vanilla
1 tsp lemon juice
13/4 cups flour
1/4 cup white whole wheat flour
1/2 cup sugar
2 tsp baking powder
1 tsp baking soda
4 Tbs. chilled I Can't Believe It's Not Butter


How Do I Make Low-Fat Chocolate Chip Scones?

Here is how you make Low-Fat Chocolate Chip Scones:

Cut into 12 smallish slices.Number of Servings: 12Recipe submitted by SparkPeople user MSPLACEDAGAIN.


What's The Nutritional Info For Low-Fat Chocolate Chip Scones?

The nutritional information for Low-Fat Chocolate Chip Scones is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 177.3
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 198.3 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.5 g

What Dietary Needs Does Low-Fat Chocolate Chip Scones Meet?

The dietary needs meet for Low-Fat Chocolate Chip Scones is Low Fat


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