Breakfast

Oatmeal Chocolate Chip Muffins w/Chocolate Streusel is for Breakfast.

Oatmeal Chocolate Chip Muffins w/Chocolate Streusel takes 10 minutes to prepare.

Oatmeal Chocolate Chip Muffins w/Chocolate Streusel takes 20 minutes to cook.

Oatmeal Chocolate Chip Muffins w/Chocolate Streusel makes 12 servings.

The ingredients for Oatmeal Chocolate Chip Muffins w/Chocolate Streusel are:

Streusel:
2 1/2 tbsp sugar
2 tbsp flour
1 tbsp cocoa
1 tbsp reduced calorie margarine

Muffins:
1 1/4 cup flour
1 cup oatmeal
1/3 cup chocolate chips
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup sugar
2/3 cup milk
1/4 cup applesauce
1 egg

Here is how you make Oatmeal Chocolate Chip Muffins w/Chocolate Streusel:

Heat oven to 350. Line 12 muffins cups with paper liners or spray with nonstick spray. For streusel combine all ingredients; mix well. Set aside.For muffins combine first 7 ingredients; mix to combine. In separate bowl combine wet ingredients; blend well. Add wet ingredients to dry all at once; stir just until dry ingredients are moistened. Do not over mix. Fill muffin cups almost full. Sprinkle with reserved streusel, patting gently. Bake 20-22 minutes. Cool 5 minutes. Remove and serve. Serving Size: 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user HEALTHYLIFER.

The nutritional information for Oatmeal Chocolate Chip Muffins w/Chocolate Streusel is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 168.9

• Total Fat: 3.6 g
• Cholesterol: 15.7 mg
• Sodium: 212.3 mg
• Total Carbs: 32.0 g
• Dietary Fiber: 1.7 g
• Protein: 3.4 g