Breakfast

Homemade Sunday Oatmeal Chocolate Chip Pancakes is for Breakfast.

Homemade Sunday Oatmeal Chocolate Chip Pancakes takes 10 minutes to prepare.

Homemade Sunday Oatmeal Chocolate Chip Pancakes takes several minutes to cook.

Homemade Sunday Oatmeal Chocolate Chip Pancakes makes 9 servings.

The ingredients for Homemade Sunday Oatmeal Chocolate Chip Pancakes are:

3 cups oatmeal
2 TBS cinnamon
baking soda
baking powder

water
almonds
1/4 cup unsweetened apple sauce

1 cup chocolate chips

Here is how you make Homemade Sunday Oatmeal Chocolate Chip Pancakes:

Place dry ingredients in a food processor and blend until the oatmeal becomes a flour.Place the wet ingredients plus the almonds in a high speed blender and run until smooth. (If your blender isn't the most powerful, soak the almonds overnight, then pour off the water and rinse. Continue as written.)Mix the wet and dry until just combined, then fold in the chocolate chips. Pour by the half cup onto a preheated non-stick griddle. Flip when bubbly and firm on the edges. Serving Size: makes 18 pancakesNumber of Servings: 9Recipe submitted by SparkPeople user GONICHO.

The nutritional information for Homemade Sunday Oatmeal Chocolate Chip Pancakes is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 271.3

• Total Fat: 12.0 g
• Cholesterol: 0.0 mg
• Sodium: 606.4 mg
• Total Carbs: 39.6 g
• Dietary Fiber: 6.0 g
• Protein: 6.2 g

The dietary needs meet for Homemade Sunday Oatmeal Chocolate Chip Pancakes is Vegan